No Added Sugar
Non-GMO
All collections
Brooklyn Biltong's Naked Tender Steak Slices bring the South African tradition of air-dried beef biltong to a modern, protein-packed snack. Made with grass-fed beef, apple cider vinegar, and salt, and nothing you can't pronounce, each pack delivers 50g of protein with zero added sugar, no gluten, no dairy, and no GMOs. Choose Classic, Garlic, Lemon Pepper, or Pepper Coriander, or skip the decision with a Starter Pack built to mix and match your favorites.
We’ve got both. You can grab individual bags for your daily protein fix or go big with our variety packs. Our bulk formats are the best way to stock your pantry, share with the crew, and get more biltong for your buck.
We have a flavor for every palate, including our Original (Pepper Coriander), Steakhouse (Garlic), Peri Peri (Chili), Lemon Pepper, and our clean-label Naked (salt & vinegar only). Availability depends on the specific cut and size, so if you can’t decide, our variety packs are the ultimate shortcut to finding your favorite.
Definitely start with a Variety Pack. It’s the smartest way to taste our different cuts and spices in one go without the guesswork. It’s the official Brooklyn Biltong "starter kit" to help you find exactly what you crave.
We use high-quality, grass-fed beef to make every batch. That’s the secret to our intense flavor and clean, high-protein profile. We prioritize sourcing the best meat available and sticking to simple, real ingredients. No junk, just biltong.
Once you rip the bag open, it’ll stay fresh for a few days—if you don't finish it all in one sitting. Just keep it sealed tight in a cool, dry spot. Treat it like real food (because it is) to keep that texture and flavor on point.
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